Quivr was founded by two brothers passionate about coffee and tea who wanted to provide beverages that taste great, contain only the purest ingredients, and are ethically sourced.
Mukunda and Ash have worked in coffee for many years building and running cafés. Their passion is sourcing and preparing beverages from around the world, and celebrating the farmers that grow them.
The community coffee shop experience is often warm and inviting, with hand-poured drinks and a friendly atmosphere, and the products are excellent. Ash and Mukunda wanted to bring the same quality beverages and deliberateness to those on the go; to those who are up before coffee shops open, or past when they close.
They aim to make a product that will power people through a full day, and keep them hydrated so they can tackle the activities and challenges ahead. The brothers wanted to ensure that folks could do all of that without preservatives, sugar, dairy, or compromising on taste. And so, Quivr was born.
Mukunda has a background in coffee roasting, sourcing, and opening and managing retail cafés. Over 25 years ago, he started working in a coffee shop and hasn't left the coffee world since. Before leaving to open his own café in 2003, he spent 9 years roasting coffee and managing production for a wholesale and retail coffee company. He was instantly hooked on owning his own business, and over the next 15 years opened 6 cafés, a scratch bakery, and a cocktail bar.
Ash grew up in Australia and moved to "The States" in 2007 to work alongside Mukunda in his café retail spaces. For over 12 years, Ash’s business and marketing background has helped him successfully create and grow a vibrant, fulfilling nitro canned beverage company alongside Mukunda.
Ash's unique charisma, charm, and outgoing nature make him an outstanding networker and community builder.
All products go through extensive testing and food pairings before being released to market.
Zoe's Pro Tip: Try the True Cold Nitro Decaf Coffee paired with string cheese and some crackers.
In addition to their shared business experience, Mukunda and Ash both have backgrounds in professional sports; Mukunda is a cyclist and Ash is a golfer. The lessons they learned in the years of competing at an elite level crossover daily into the beverage sphere, and influence the types of products they want to bring into the world.
Quivr is a true, cold, nitro beverage that is made from real plant-based ingredients only. It allows you to grab a delicious, high-quality beverage and enjoy it without worrying about any additives or tons of sugar. Quivr doesn't require people to choose between easy, tasty, or healthy. It's all three.
Most of all, the brothers wanted to make beverages that they could feel great about giving to their children. They feel proud to talk about where the ingredients come from, and are so excited to share quality you can taste!
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